Vitrum
Saladette Counter, 4× GN 1/1, +2/+6°C, Glass Canopy
Saladette Counter, 4× GN 1/1, +2/+6°C, Glass Canopy
Saladete 4 x GN 1/1
Refrigerated prep counter with glass canopy for professional kitchens
1000 in stock
Prices shown exclude tax. Your final total is confirmed at checkout.
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Description
Description
The Vitrum Cooling Workbenches Saladete 4 × GN 1/1 is a refrigerated saladette counter designed for fresh ingredient storage and prep-line service in restaurants, hotel kitchens, and catering operations. Holding four GN 1/1 pans in the open top rail and maintaining a stable +2 °C to +6 °C working temperature, it keeps salad components, garnishes, and cold starters at safe serving temperature throughout a full service shift.
The 1660 mm wide unit is built for high-volume prep lines: three solid doors and three GN 1/1 lattice shelves in the refrigerated cabinet provide ample bulk storage below, while a glass canopy protects the pan rail above. LED interior lighting makes contents easy to identify at a glance. Note that GN dishes are not included and should be ordered separately.
Specifications
Specifications
Temperature & refrigeration
- Min temperature
- 2.0°C
- Max temperature
- 6°C
Energy & electrical
- Electric power
- 0.25 kW
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What our clients say
Mego has been collaborating with Vitrum for many years. Our cooperation is based on key principles: efficiency, professionalism, and reliability.
Nikolajs Krivorots
Director of Growth, Mego Supermarkets
What our clients say
Mego has been collaborating with Vitrum for many years. Our cooperation is based on key principles: efficiency, professionalism, and reliability.
Nikolajs Krivorots
Director of Growth, Mego Supermarkets
What our clients say
Mego has been collaborating with Vitrum for many years. Our cooperation is based on key principles: efficiency, professionalism, and reliability.
Nikolajs Krivorots
Director of Growth, Mego Supermarkets
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