Food prep machines
Hand prep swallows hours that a machine gives back. Planetary mixers and dough kneaders take over the heavy mixing, while meat mincers, vegetable cutters and slicers turn volume work into minutes — the difference between a kitchen that copes and one that scales. For dedicated butchery equipment, there's a separate meat processing range.
Categories
Categories
-
Sirman Planetary Mixer Plutone 7 PLUS, 7 L, 75–660 rpm
Regular price 532,00€Regular priceSale price 532,00€ -
Varimixer Planetary Mixer KODIAK 20 Floor, 20 L, 0.7 kW
Regular price 5.384,40€Regular priceSale price 5.384,40€ -

Sirman Spiral Dough Mixer Hercules 50 TA 2V Timer, 52 L, 44 kg
Regular price 3.139,00€Regular priceSale price 3.139,00€ -

Sirman Floor Pasta Extruder Orchestra 10, 21 L, 20 kg/h
Regular price 4.863,00€Regular priceSale price 4.863,00€ -

Sirman Spiral Dough Mixer Hercules 30 TA 2V Timer, 32 L, 25 kg
Regular price 2.053,00€Regular priceSale price 2.053,00€ -

Sirman Spiral Dough Mixer Hercules 50 2V Timer, 52 L, 44 kg
Regular price 2.576,00€Regular priceSale price 2.576,00€ -

Sirman Pasta Extruder Concerto 5, 10 L, 8.4 kg/h
Regular price 2.415,00€Regular priceSale price 2.415,00€ -

Sirman Spiral Dough Mixer Hercules 5 CE 230 MN, 7 L, 4 kg
Regular price 1.018,00€Regular priceSale price 1.018,00€ -

Sirman Spiral Dough Mixer Hercules 10, 12 L, 8 kg
Regular price 1.224,00€Regular priceSale price 1.224,00€ -

Sirman Spiral Dough Mixer Hercules 40 TA 2V Timer, 41 L, 32 kg
Regular price 2.512,00€Regular priceSale price 2.512,00€ -

Sirman Impulse Bag Sealer S 300/2, 300 mm, 0.51 kW
Regular price 145,00€Regular priceSale price 145,00€ -

Sirman Spiral Dough Mixer Hercules 40 2V Timer, 41 L, 32 kg
Regular price 2.058,00€Regular priceSale price 2.058,00€ -

Sirman Spiral Dough Mixer Hercules 15, 16 L, 12 kg
Regular price 1.259,00€Regular priceSale price 1.259,00€
Request a project-specific consultation
Leave your contact details and we will call you back.
Related categories
1
/
of
4
-
Meat processing
Cutting, grinding and portioning in-house puts margin and menu control back in...
-
Kitchen smallwares
Big equipment sets a kitchen's capacity; smallwares set its pace. This is...
-
Dough & Flour processing
Dough work is where a pizzeria or bakery wins or loses its...











