Retigo Combi Oven Blue Vision B 1011 i, 10× GN 1/1, 18.6 kW

The Retigo B 1011 i is a 10 x GN 1/1 + 1 extra tray combi oven from the Blue Vision series, rated at 18.6 kW and sized for kitchens producing 151–250 meals per day in restaurants, hotels, and catering operations. It combines convection and direct steam injection across the full 30–300 °C range.

Blue Vision's touch control panel drives the cooking cycle, backed by a core temperature probe included as standard for consistent results across a full load. The oven connects to Retigo's Combionline platform for remote monitoring, recipe management, and secure HACCP data backup.

A triple-glazed door, 50 mm thermal insulation, a built-in heat exchanger, and Retigo's Water Saving System keep running costs down, and Active Cleaning handles automated washing between services. The B 1011 i can be stacked with a Retigo 611-size unit to double output within the same floor footprint — a practical choice for high-volume operations working within a compact kitchen layout.