Restaurant
Restaurant kitchens earn their keep when every station pulls in the same direction. Plan yours as one line — cooking equipment, cold storage, prep, pass and ventilation that keeps the air honest — rather than a shelf of separate purchases. We've spent 30 years in the business helping kitchens open on time. Products here run from Saro convection ovens taking four GN 1/1 trays and Maxima contact grills to Sanelli Ambrogio knives, Was HACCP cutting boards and Fine Dine espresso cups for the dining room. Set the tables from tableware and bar.
Categories
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IMC Food Waste Macerator & Dewaterer F79/010, 700 kg/h, 4.1 kW
On order
Regular price 13.134,55€ incl. VAT10.855,00€ excl. VATRegular price -
Thermal Rice Warmer, 5.7 L, 32 Cups, Stackable
Supplier stock
Regular price 361,79€ incl. VAT299,00€ excl. VATRegular price
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