Charcoal Grill Oven with Table, 90 kg/h, 350°C

The Josper HJX-Pro M120-T is a professional charcoal grill oven with an integrated lower table, designed for high-volume restaurants, hotels, and catering operations serving around 120 diners per service. Running entirely on 100% natural charcoal, it operates as a closed barbecue — functioning simultaneously as oven and grill — and reaches working temperatures between 250 °C and 350 °C, controlled manually through a draft/damper airflow register system. The unit reaches operating temperature in approximately 35 minutes and sustains a single charcoal load for up to 9 hours, with a throughput capacity of 90 kg/h.

Built from high-technology steel alloys with a reinforced, insulated casing and rear ventilation, the M120-T is engineered for the rigours of continuous professional use. The cooled smoke outlet with diffuser is included as standard, and the unit ships ready to connect to your extraction system. The single hinged blind front door is available in 7 colours to match kitchen or front-of-house aesthetics.

The HJX-Pro Medium series offers up to six configuration variants — including warmer and drawer combinations — making it adaptable to different kitchen workflows. The M120-T configuration pairs the oven unit with a purpose-built lower table, keeping the footprint compact and the workspace self-contained.