Unox CHEFTOP MIND.Maps BIG PLUS Combi Oven XEVL-2021-YPRS, 20×GN 2/1
Unox CHEFTOP MIND.Maps BIG PLUS Combi Oven XEVL-2021-YPRS, 20×GN 2/1
XEVL-2021-YPRS
On order Dispatch in 4–6 weeks
High-capacity trolley combi oven for large-scale professional kitchens
Description
The Unox CHEFTOP MIND.Maps™ BIG PLUS (model XEVL-2021-YPRS) is a floor-standing electric trolley combi oven for high-volume professional kitchens, holding 20 × GN 2/1 trays and drawing 60 kW at 400 V. Designed for large-scale operations in restaurants, hotels, catering facilities and central production kitchens, it handles the full cooking range from 30 °C to 300 °C with precision.
CLIMA.Control lets operators adjust humidity or dry air in 10% steps, while the boilerless STEAM.Maxi™ system delivers direct steam injection with forced extraction. A multipoint core probe with four sensors monitors product temperature simultaneously, and programs can chain up to nine cooking steps. The 9.5" MASTER.Touch PLUS capacitive panel runs MIND.Maps™ AI-driven cooking intelligence, and built-in Wi-Fi, Ethernet and USB connectivity enable UNOX Cloud integration, DDC Stats usage reporting and HACCP data logging.
The integrated KLEAN™ automatic washing system — with its own detergent and rinse tank — keeps the cavity clean without manual effort, reducing downtime between services. This oven suits any high-throughput kitchen that needs consistent, automatable results at scale.
Specifications
Specifications
Physical dimensions
- External dimensions (W×D×H)
- 892 x 1164 x 1875 mm
- Tray pitch
- 67 mm
- Net weight
- 339 kg
Energy & electrical
- Energy source
- Electric
- Electric power
- 65 kW
- Voltage / frequency
- 380-415 V 3N~, 50/60 Hz
- Connectivity
- Wi-Fi (HACCP data upload/download)
Construction & design
- Device type
- Combi oven
- Control type
- Digital touch panel, 9.5" MIND.Maps™ visual interface
- Doors
- Single door, hinged left
- GN size
- GN 2/1
- GN capacity
- 20 x GN 2/1
- Interior lighting
- LED
Materials & finish
- Material
- AISI 316L stainless steel (moulded cooking chamber)
Cooking & heating
- Min cooking temperature
- 30°C
- Max cooking temperature
- 300°C
- Cooking modes
- Steam / Hot air (convection) / Combination (combi); also: dehydrating, low-temperature, sous vide, roasting, grilling, pan frying, regeneration, plated regeneration
Product details
- Product line
- CHEFTOP MIND.Maps PLUS BIG
Delivery
Delivery
Logistics & shipping
- Dispatch
- 4–6 weeks
- Collect from our Riga store
- Ready within 4–6 weeks
Origin & customs
- Country of origin
- Italy
Documents & Certificates
Documents & Certificates
Documents
- Catalogue
- Download (PDF) Opens in a new window.

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What our clients say
What our clients say
Mego has been collaborating with Vitrum for many years. Our cooperation is based on key principles: efficiency, professionalism, and reliability.
Nikolajs Krivorots
Director of Growth, Mego Supermarkets
What our clients say
Mego has been collaborating with Vitrum for many years. Our cooperation is based on key principles: efficiency, professionalism, and reliability.
Nikolajs Krivorots
Director of Growth, Mego Supermarkets
What our clients say
Mego has been collaborating with Vitrum for many years. Our cooperation is based on key principles: efficiency, professionalism, and reliability.
Nikolajs Krivorots
Director of Growth, Mego Supermarkets
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