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Unox Combi Oven XECC-0513-EPRM, 5x GN 1/1, 9.3 kW

Unox Combi Oven XECC-0513-EPRM, 5x GN 1/1, 9.3 kW

XECC-0513-EPRM

On order Dispatch in 4–6 weeks

Compact countertop combi oven for precise professional kitchen cooking

Regular price 4.481,00€
Regular price Sale price 4.481,00€

Prices shown exclude tax. Your final total is confirmed at checkout.

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Description

The Unox XECC-0513-EPRM is a professional countertop combi oven from the CHEFTOP MIND.Maps™ PLUS COMPACT line, designed for restaurants, hotels, cafés and catering operations that need full combi performance in a compact, table-top footprint. Running on 9.2 kW at 400 V / 3N~, it accommodates 5 x GN 1/1 trays and covers a temperature range from 30 °C up to 260 °C across ten cooking modes — from sous vide and steaming to grilling, dehydrating and fresh or frozen baking.

Control is handled through a 9.5-inch capacitive MIND.Maps™ touch panel that supports programmes of up to 9 sequential cooking steps, while CHEFUNOX automatic cooking management selects oven parameters directly from a built-in recipe library. Precision is further refined by CLIMA Control humidity adjustment in 10% increments, Delta T cooking with a MULTI.Point SOUS-VIDE core probe, and MULTI.TIME simultaneous management of up to 10 independent cooking processes — tools that give kitchen teams consistent, repeatable results during high-volume service.

End-of-service maintenance is handled automatically by the ROTOR.Klean washing system, minimising downtime between shifts. The XECC-0513-EPRM is the right choice for busy professional kitchens that demand versatile, intelligent combi cooking without sacrificing counter space.

Specifications

Physical dimensions

External dimensions (W×D×H)
535 x 872 x 649 mm
Tray pitch
67 mm
Net weight
68 kg

Energy & electrical

Energy source
Electric
Electric power
9.3 kW
Voltage / frequency
380-415 V 3N~ / 220-240 V 3~ / 220-240 V 1N~, 50/60 Hz
Connectivity
Wi-Fi (HACCP data upload/download)

Construction & design

Device type
Combi oven
Control type
Digital touch panel, 9.5" MIND.Maps™ visual interface
Doors
Single door, hinged left
GN size
GN 1/1
GN capacity
5 x GN 1/1
Interior lighting
LED

Materials & finish

Material
AISI 304 stainless steel

Cooking & heating

Min cooking temperature
30°C
Max cooking temperature
260°C
Cooking modes
Steam / Hot air (convection) / Combination (combi); also: dehydrating, low-temperature, sous vide, roasting, grilling, pan frying, regeneration, plated regeneration

Product details

Product line
CHEFTOP MIND.Maps PLUS COMPACT

Delivery

Logistics & shipping

Dispatch
4–6 weeks
Collect from our Riga store
Ready within 4–6 weeks

Origin & customs

Country of origin
Italy

Documents & Certificates

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What our clients say

What our clients say

Mego has been collaborating with Vitrum for many years. Our cooperation is based on key principles: efficiency, professionalism, and reliability.

Nikolajs Krivorots

Director of Growth, Mego Supermarkets

What our clients say

Mego has been collaborating with Vitrum for many years. Our cooperation is based on key principles: efficiency, professionalism, and reliability.

Nikolajs Krivorots

Director of Growth, Mego Supermarkets

What our clients say

Mego has been collaborating with Vitrum for many years. Our cooperation is based on key principles: efficiency, professionalism, and reliability.

Nikolajs Krivorots

Director of Growth, Mego Supermarkets

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Businesses in the HoReCa sector, including restaurants, cafés, bars, hotels, catering companies, as well as sole proprietors and legal entities.

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