Rollmatic Samurai Automatic Bread Slicer CP52, 520 mm, 9–20 mm
Rollmatic Samurai Automatic Bread Slicer CP52, 520 mm, 9–20 mm
CP52
On order Dispatch in 4–6 weeks
Counter-top bread slicer for high-volume professional bakery operations
Prices shown exclude tax. Your final total is confirmed at checkout.
Description
The Rollmatic CP52 is an automatic bench-type bread slicer from the Samurai product line, designed for high-throughput slicing in restaurants, hotels, bakeries and catering operations. Running on 0.75 kW and powered by a 400 V three-phase supply, it accepts loaves loaded from the front and handles bread up to 520 × 230 × 180 mm, with adjustable slice thickness ranging from 9 to 20 mm to suit everything from thin sandwich cuts to thick artisan slices.
The CP52 operates in both single and continuous cutting modes with adjustable cutting speed, giving kitchen teams precise control over output pace during service. Safety is built in: the steel safety top opens and closes automatically, and a crumb tray microswitch prevents the machine from starting unless the tray is properly closed — keeping the unit compliant with CE/EU safety standards and ready for professional environments where downtime and accidents are not an option.
Specifications
Specifications
Physical dimensions
- Packed dimensions (W×D×H)
- 770 x 860 x 980 mm
- Net weight
- 123 kg
Energy & electrical
- Electric power
- 0.75 kW
- Voltage / frequency
- 400V 3-phase 50/60Hz
Materials & finish
- Material
- Powder-painted steel frame with stainless steel upper cover
Product details
- Product line
- Samurai
Delivery
Delivery
Logistics & shipping
- Gross weight
- 133 kg
- Dispatch
- 4–6 weeks
- Collect from our Riga store
- Ready within 4–6 weeks
Origin & customs
- Country of origin
- Italy
Documents & Certificates
Documents & Certificates
Documents
- Catalogue
- View Opens in a new window.

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What our clients say
What our clients say
Mego has been collaborating with Vitrum for many years. Our cooperation is based on key principles: efficiency, professionalism, and reliability.
Nikolajs Krivorots
Director of Growth, Mego Supermarkets
What our clients say
Mego has been collaborating with Vitrum for many years. Our cooperation is based on key principles: efficiency, professionalism, and reliability.
Nikolajs Krivorots
Director of Growth, Mego Supermarkets
What our clients say
Mego has been collaborating with Vitrum for many years. Our cooperation is based on key principles: efficiency, professionalism, and reliability.
Nikolajs Krivorots
Director of Growth, Mego Supermarkets
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Businesses in the HoReCa sector, including restaurants, cafés, bars, hotels, catering companies, as well as sole proprietors and legal entities.
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