Moretti Forni Electric Pizza Oven ID-M 60.60, 1 Deck, 450°C

The Moretti Forni ID-M 60.60 is a single-deck electric pizza oven from the iDeck line, reaching up to 450 °C on a refractory brick baking surface of 0.4 m². It bakes up to four 300 mm pizzas at once, or one large 450 mm pizza, drawing 4.2 kW of installed power with an average consumption of 2.1 kWh — a compact choice for pizzerias, restaurants and hotel kitchens with limited counter space.

Moretti Forni's Dual-Power Technology™ gives independent electronic adjustment of ceiling and floor heating elements, with continuous thermocouple monitoring and an independent over-temperature safety device. The stainless steel, bottom-hinged door has a tempered glass window and full-length handle for monitoring the bake without heat loss, and a halogen lamp lights the chamber. Upper and lateral panels are aluminized sheet over mineral-wool insulation, with the front structure and door in stainless steel.

Made in Italy, the ID-M 60.60 can be combined with an optional prover on wheels (700 or 1000 mm), a stand (600 or 900 mm), a 4-wheel castor kit, additional tray-holder slides, a stacking kit, or an extraction hood as the kitchen scales up.