Combi Convection Oven, 20x GN 1/1, 29.7 kW

The Unox XV1093 is a 20-tray commercial combi convection oven from the CHEFLUX™ MANUAL BIG product line, designed for high-volume kitchens in restaurants, hotels, catering operations and central production facilities. It holds 20 full-size GN 1/1 trays at a 66 mm pitch and delivers 29.7 kW of power across a working temperature range of 80 °C to 260 °C.

Three integrated systems define its performance: AIR.Plus multi-fan circulation with reverse gear and two speed settings ensures even heat distribution across all 20 positions; STEAM.Plus direct steam injection delivers instant humidity at any point from 48 °C to 260 °C; and DRY.Plus actively expels humid air from the chamber when a dry finish is required. Control is straightforward — four analog knobs set time, temperature, steam percentage and fan speed, so kitchen staff can operate the oven without a learning curve.

Built for daily production use, the oven features an AISI 304 stainless steel interior with rounded edges for fast cleaning, anti-tipping tray supports and a double-glass door with embedded LED lighting. Supported cooking modes include convection, steam, dry air, browning, grilling, frying and baking of both fresh and frozen bakery products — making the XV1093 a single unit that covers a full professional menu.