Unox Convection Oven XB893, 10x 600 x 400 mm, 15.8 kW
Unox Convection Oven XB893, 10x 600 x 400 mm, 15.8 kW
XB893
On order Dispatch in 4–6 weeks
Professional bakery convection oven with steam for high-volume pastry production.
Prices shown exclude tax. Your final total is confirmed at checkout.
Description
The Unox XB893 is a commercial convection oven with humidity control from the BAKERLUX™ product line, designed for bakeries, pastry labs, hotels and professional kitchens that demand consistent, manual-controlled baking across a full 10-tray, 600×400 mm capacity. Rated at 15.8 kW and operating across a temperature range of 80–260 °C, it delivers precise, repeatable results whether proofing delicate pastries or finishing high-volume bread runs.
Three core Unox technologies drive baking quality: STEAM.Plus provides instant humidity injection from 80 °C right up to 260 °C via a dedicated manual button; AIR.Plus distributes heat evenly through three multi-directional fans with reverse gear and two-speed settings; and DRY.Plus actively expels humid air from the chamber when a dry finish is needed. An integrated door drip-collection system keeps the floor clear even when the door is open, while L-shaped rack rails with an anti-tipping system secure trays safely at the 80 mm pitch.
Built in Italy, the XB893 features a fully stainless-steel interior and exterior with AISI 304 rounded-edge lining, LED door lighting for clear chamber visibility, and three analogue knobs for time, temperature and steam — straightforward controls that keep busy kitchen staff productive without a learning curve. It is a strong fit for mid-to-large bakeries, hotel breakfast operations and high-throughput pastry production lines.
Specifications
Specifications
Physical dimensions
- External dimensions (W×D×H)
- 860 x 882 x 1252 mm
- Tray pitch
- 80 mm
- Net weight
- 118 kg
Energy & electrical
- Energy source
- Electric
- Electric power
- 15.8 kW
- Voltage / frequency
- 380-415 V 3N~ / 220-240 V 3~, 50/60 Hz
Construction & design
- Device type
- Convection oven with humidity
- Control type
- Manual knob control
- Doors
- Single door, hinged left
- GN size
- 600 x 400 mm
- GN capacity
- 10 x 600x400 mm
- Interior lighting
- LED
Materials & finish
- Material
- AISI 304 stainless steel
Cooking & heating
- Min cooking temperature
- 80°C
- Max cooking temperature
- 260°C
- Cooking modes
- Convection; convection with humidity; steam-assisted (AIR.Plus, STEAM.Plus, DRY.Plus)
Product details
- Product line
- BAKERLUX
Delivery
Delivery
Logistics & shipping
- Dispatch
- 4–6 weeks
- Collect from our Riga store
- Ready within 4–6 weeks
Origin & customs
- Country of origin
- Italy
Documents & Certificates
Documents & Certificates
Documents
- Catalogue
- Download (PDF) Opens in a new window.

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What our clients say
What our clients say
Mego has been collaborating with Vitrum for many years. Our cooperation is based on key principles: efficiency, professionalism, and reliability.
Nikolajs Krivorots
Director of Growth, Mego Supermarkets
What our clients say
Mego has been collaborating with Vitrum for many years. Our cooperation is based on key principles: efficiency, professionalism, and reliability.
Nikolajs Krivorots
Director of Growth, Mego Supermarkets
What our clients say
Mego has been collaborating with Vitrum for many years. Our cooperation is based on key principles: efficiency, professionalism, and reliability.
Nikolajs Krivorots
Director of Growth, Mego Supermarkets
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