Description
The Saro MASSIMO 1920 is a single-chamber countertop pizza oven for restaurants, pizzerias, snack bars and other commercial kitchens. It takes up to 6 pizzas of Ø 30 cm, with top and bottom heat adjustable separately.
It is rock-wool insulated, with interior lighting and a heat-resistant glass window, and comes with a thermostat and main switch. Connection is 400 V, 50/60 Hz, 3-phase, 6 kW; external dimensions are 895 x 1068.5 x 408.5 mm (1125 mm deep including the door handle), net weight 110 kg. Saro recommends its brass brush (217-1025) for cleaning, and the fireclay bricks must only be cleaned dry and cold. The double-chamber MASSIMO 2920 can be selected above.
Specifications
Specifications
Physical dimensions
- External dimensions (W×D×H)
- 895 x 1068.5 x 408.5 mm
- Internal dimensions (W×D×H)
- 620 x 920 x 150 mm
- Net weight
- 110 kg
Temperature & refrigeration
- Min temperature
- 50°C
- Max temperature
- 450°C
Energy & electrical
- Energy source
- Electric
- Electric power
- 6 kW
- Voltage / frequency
- 400 V / 50/60 Hz, 3-phase
Construction & design
- Device type
- Pizza oven, single chamber
- Construction type
- Rock-wool insulated, heat-resistant glass window, interior light
Materials & finish
- Material
- Stainless steel housing, galvanised steel interior
Cooking & heating
- Protection controls
- Thermostat and main switch
Product details
- Product line
- MASSIMO
- Intended use
- Pizza baking in restaurants, pizzerias, snack bars and other commercial kitchens
Warranty
Warranty
- Warranty period (months)
- 24 months
Delivery
Delivery
Logistics & shipping
- Gross weight
- 116 kg
- Dispatch
- 1–4 working days
- Collect from our Riga store
- Ready within 1–4 working days
Origin & customs
- Country of origin
- TR
- Customs tariff number
- 85166090
- EAN
- 4017337366231
Documents & Certificates
Documents & Certificates
Documents
- Catalogue
- Download (PDF) Opens in a new window.
Certifications
- Certifications
- CE, RoHS
Request a project-specific consultation
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