Description
The Saro ATTILA 10 is a shock freezer for restaurants, commercial kitchens, catering operations, bakeries and food processing facilities: it takes 10 x 1/1 GN trays. They are spaced 70 mm apart, and 600 x 400 mm sheets also fit, with two adjustable temperature levels, a timer and a core temperature probe. Rapid cooling takes food from 65 to 10 °C in 105 minutes at up to 25 kg per tray, and shock freezing takes it from 65 to -18 °C in 250 minutes at up to 15 kg.
Housing and interior are stainless steel with a galvanised steel base and 40 mm insulation, static cooling from a circulating fan, manual defrost, refrigerant R455a and a settable range of +3 to -18 °C; connection is 230 V, 50 Hz, 1.3 kW. External dimensions are 750 x 750 x 1310-1330 mm on 4 feet, internal dimensions 610 x 430 x 760 mm, capacity 190 litres, net weight 170 kg. Other ATTILA sizes, from 3 to 20 GN, can be selected above.
Specifications
Specifications
Physical dimensions
- External dimensions (W×D×H)
- 750 x 750 x 1310-1330 mm
- Internal dimensions (W×D×H)
- 610 x 430 x 760 mm
- Volume
- 190 L
- Net weight
- 170 kg
Temperature & refrigeration
- Min temperature
- -18°C
- Max temperature
- 3°C
- Refrigerant
- R455a
- Cooling type
- Static cooling with circulating fan
- Defrost type
- Manual
Energy & electrical
- Electric power
- 1.3 kW
- Voltage / frequency
- 230 V / 50 Hz
Construction & design
- Device type
- Shock freezer
- Control type
- Digital temperature control
- GN size
- 1/1 GN
- GN capacity
- 10
- Feet / legs
- 4 feet
Materials & finish
- Material
- Stainless steel housing and interior, galvanised steel base
Warranty
Warranty
- Warranty period (months)
- 24 months
Delivery
Delivery
Logistics & shipping
- Gross weight
- 180 kg
Origin & customs
- Country of origin
- IT
- Customs tariff number
- 8418108099
- EAN
- 4017337054503
Documents & Certificates
Documents & Certificates
Documents
- Catalogue
- Download (PDF) Opens in a new window.
