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Saro Blast Chiller ODIN 10, 10 x 1/1 GN, Touch Display

Saro Blast Chiller ODIN 10, 10 x 1/1 GN, Touch Display

ODIN 10

Blast chiller with touch display, 10 x 1/1 GN trays, hot-gas defrost

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Description

The Saro ODIN 10 is a blast chiller and shock freezer for restaurants, commercial kitchens, catering operations and food production. It takes 10 x 1/1 GN containers. Trays measuring 600 x 400 mm fit as well. It is operated from a programmable touch display, with four preset temperature stages, a core temperature probe and an EVCO thermostat. Rapid chilling takes food from 65 to 10 °C in 85 minutes at up to 40 kg per tray, and shock freezing takes it from 65 to -18 °C in 183 minutes at up to 28 kg.

Housing and interior are stainless steel, the base is galvanised steel, and defrost is automatic with hot gas; refrigeration is forced-air, refrigerant R290, connection 230 V, 50 Hz, 0.9 kW. External dimensions are 800 x 873 x 1665 mm on four height-adjustable feet (110 to 170 mm), internal dimensions 440 x 695 x 870 mm, capacity 368 litres gross and 208 litres net, net weight 150 kg. The larger ODIN 15 can be selected above.

Specifications

Physical dimensions

External dimensions (W×D×H)
800 x 873 x 1665 mm
Internal dimensions (W×D×H)
440 x 695 x 870 mm
Volume
208 L
Net weight
150 kg

Temperature & refrigeration

Refrigerant
R290
Cooling type
Forced-air cooling
Defrost type
Automatic, hot gas

Energy & electrical

Electric power
0.9 kW
Voltage / frequency
230 V / 50 Hz

Construction & design

Device type
Blast chiller / shock freezer
Control type
Programmable touch display, EVCO thermostat
GN size
1/1 GN
GN capacity
10
Feet / legs
4 height-adjustable feet, 110-170 mm

Materials & finish

Material
Stainless steel housing and interior, galvanised steel base

Warranty

Warranty period (months)
24 months

Delivery

Logistics & shipping

Gross weight
190 kg

Origin & customs

Country of origin
CN
Customs tariff number
8418102099
EAN
4017337071111

Documents & Certificates

Certifications

Certifications
CE, RoHS

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What our clients say

What our clients say

Mego has been collaborating with Vitrum for many years. Our cooperation is based on key principles: efficiency, professionalism, and reliability.

Nikolajs Krivorots

Director of Growth, Mego Supermarkets

What our clients say

Mego has been collaborating with Vitrum for many years. Our cooperation is based on key principles: efficiency, professionalism, and reliability.

Nikolajs Krivorots

Director of Growth, Mego Supermarkets

What our clients say

Mego has been collaborating with Vitrum for many years. Our cooperation is based on key principles: efficiency, professionalism, and reliability.

Nikolajs Krivorots

Director of Growth, Mego Supermarkets

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Businesses in the HoReCa sector, including restaurants, cafés, bars, hotels, catering companies, as well as sole proprietors and legal entities.

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