Sirman Spiral Dough Mixer Hercules 50 TA 2V Timer, 52 L, 44 kg

The Sirman Hercules 50 TA 2V Timer is a two-speed spiral dough mixer for pizzerias, bakeries, and pastry shops, handling up to 44 kg of dough per batch in its 52-litre removable bowl. Made in Italy, it runs on a 1.5 kW high-efficiency ventilated motor through a reinforced chain drive and oil-bath gearbox, delivering a forged spiral hook at 85 rpm (low) or 170 rpm (high) while the bowl rotates at 10 or 20 rpm — a combination that develops gluten evenly without overheating the dough, making it well suited to high-hydration mixes of 60% and above.

The liftable head and removable bowl simplify cleaning and bulk unloading during high-volume service. An interlocked safety lid with an ingredient-feed opening keeps hands clear while allowing mid-cycle additions, and the built-in mechanical timer lets operators set precise mix durations without constant supervision. Controls are low-voltage and IP67-rated, backed by a thermal overload circuit breaker — a practical combination for busy production kitchens where reliability and operator safety both matter.

The C40 steel body with scratch-resistant powder coating is built for the demands of daily professional use, while the AISI 304 stainless steel bowl shaft resists corrosion over long service life. Three-phase 400 V power keeps the unit straightforward to integrate into most commercial kitchen electrical layouts. Optional castors are available as an accessory for operations that need to reposition the mixer between production runs.