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Saro

Heated Food Showcase, 96 L, 30-90°C, 1.5 kW

Heated Food Showcase, 96 L, 30-90°C, 1.5 kW

Heated showcase Saro ELIAS

Countertop heated display for keeping food warm and fresh

1000 in stock

Regular price 631,00€
Regular price Sale price 631,00€
Sale Sold out

Prices shown exclude tax. Your final total is confirmed at checkout.

Quantity

Description

The Saro ELIAS (SKU 330-1085) is a countertop heated food display showcase with a 96-litre capacity and 1.5 kW of heating power, designed to keep prepared dishes, pastries and snacks at serving temperature in busy front-of-house environments. Operating across a wide temperature range of 30–90 °C, it suits cafés, hotel buffets, bakeries, canteen counters and deli operations where hot food must remain visually presented and guest-ready throughout service.

The stainless steel cabinet sits on the counter and features three wire grid shelves behind tempered-glass sliding doors on both front and rear — giving staff full access from either side for fast replenishment. LED interior lighting keeps the display bright and appealing, while the built-in temperature display lets operators monitor the cabinet at a glance. An included water pan provides passive air humidification, helping to preserve food texture and prevent drying out over extended holding periods.

Specifications

Physical dimensions

Volume
96 L

Temperature & refrigeration

Min temperature
30.0°C
Max temperature
90°C

Energy & electrical

Electric power
1.5 kW
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What our clients say

Mego has been collaborating with Vitrum for many years. Our cooperation is based on key principles: efficiency, professionalism, and reliability.

Nikolajs Krivorots

Director of Growth, Mego Supermarkets

What our clients say

Mego has been collaborating with Vitrum for many years. Our cooperation is based on key principles: efficiency, professionalism, and reliability.

Nikolajs Krivorots

Director of Growth, Mego Supermarkets

What our clients say

Mego has been collaborating with Vitrum for many years. Our cooperation is based on key principles: efficiency, professionalism, and reliability.

Nikolajs Krivorots

Director of Growth, Mego Supermarkets

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Businesses in the HoReCa sector, including restaurants, cafés, bars, hotels, catering companies, as well as sole proprietors and legal entities.

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Do you offer regular scheduled deliveries?

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What should I do if I receive damaged goods?

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Is there a dedicated account manager?