Countertop Wet Bain-Marie, 1× GN 1/1, 1.0 kW

The Saro BMH 210 is a tabletop wet bain-marie for countertop food holding in restaurants, hotels, catering operations and cafés, drawing just 1.0 kW at 230 V and fitting comfortably on any service or prep counter at 345 × 600 mm footprint. The single bath accepts one full GN 1/1 container, two GN 1/2 inserts, or three GN 1/3 inserts — with container depths up to 200 mm — giving kitchen teams flexible portioning without changing the unit.

Built from stainless steel with a seamless top edge and a deep-drawn inner container, the BMH 210 is straightforward to clean and built to withstand daily service use. Temperature is managed via an electromechanical on/off switch and adjustable thermostat with indicator lamp, covering the full range from ambient up to 100 °C. The integrated drain valve makes water changes quick and mess-free — a practical detail that matters during back-to-back service shifts.