Tabletop Bain-Marie, 1x GN 1/1, 1.0 kW, 0–100°C

The Saro BM 210 is a countertop electric bain-marie for keeping hot food at serving temperature in restaurants, hotels, canteens and catering operations. Drawing just 1.0 kW at 230 V, it maintains water bath temperatures across the full 0–100 °C range via an adjustable thermostat with indicator lamp, giving kitchen teams precise control without dedicated electrical infrastructure.

The single stainless steel bath accepts one GN 1/1, two GN 1/2 or three GN 1/3 containers up to 200 mm deep, making it straightforward to swap between service formats during a shift. Its deep-drawn inner container with a seamless upper edge resists food residue build-up and simplifies cleaning. Note that GN containers are not included, and this model does not feature a drain valve — see the Saro BMH 210 if a drain valve is required.