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Eurotec Riga

Commercial Microwave Oven, GN 2/3, 30 L, 1.0 kW

Commercial Microwave Oven, GN 2/3, 30 L, 1.0 kW

MWP1050-30M - GN 2/3

Countertop microwave with manual controls for professional kitchens

1000 in stock

Regular price 454,00€
Regular price Sale price 454,00€
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Description

The Eurotec Riga MWP1050-30M is a commercial microwave oven with a 30 L GN 2/3-compatible cavity, built for busy professional kitchens that need reliable, fast reheating and defrosting on a standard 230 V single-phase supply. Powered by a Toshiba magnetron delivering 1.0 kW of cooking output, it accepts GN 2/3 containers and platters up to 330 mm in diameter directly on its fixed ceramic tray — no turntable to remove or break.

Operation is intentionally straightforward: two rotary dials give chefs instant control over one of five power levels and a timer up to 10 minutes, with a built-in defrost function for frozen product. The fully stainless steel exterior and interior hold up to the rigours of daily commercial use, while the interior light and see-through door window let staff monitor progress without opening the door. The door hooks with integrated safety system meet commercial safety requirements as standard.

Compact and countertop-mounted, the MWP1050-30M suits restaurants, hotel kitchens, cafés and catering operations that need a workhorse microwave without complex programming — just durable construction, GN compatibility and consistent results.

Specifications

Energy & electrical

Electric power
1 kW
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What our clients say

Mego has been collaborating with Vitrum for many years. Our cooperation is based on key principles: efficiency, professionalism, and reliability.

Nikolajs Krivorots

Director of Growth, Mego Supermarkets

What our clients say

Mego has been collaborating with Vitrum for many years. Our cooperation is based on key principles: efficiency, professionalism, and reliability.

Nikolajs Krivorots

Director of Growth, Mego Supermarkets

What our clients say

Mego has been collaborating with Vitrum for many years. Our cooperation is based on key principles: efficiency, professionalism, and reliability.

Nikolajs Krivorots

Director of Growth, Mego Supermarkets

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Businesses in the HoReCa sector, including restaurants, cafés, bars, hotels, catering companies, as well as sole proprietors and legal entities.

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