Hotel
A hotel is a dozen venues under one roof — breakfast room, bar, kitchen, laundry — and each one carries its own equipment list. This collection pulls them together so you can plan the whole property at once, from buffet display to laundry equipment. Build it wing by wing, and nothing falls through the cracks.
Categories
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Bain-Marie Sink, 500×500×250 mm, Stainless Steel
On order
Regular price 80,00€Regular price -
Stainless Steel Sink Insert, 400×500×250mm, R.H.
On order
Regular price 69,00€Regular price -
Bain-Marie Sink Insert, 300×330×200 mm, Stainless Steel
On order
Regular price 47,00€Regular price -
Bain-Marie Sink Insert, 400×400×250 mm
On order
Regular price 60,00€Regular price -
Bertos S900 Gas Cooker with Cabinet SG9F4MPSP/SC, 4 Burners, 40 kW
On order
Regular price 2.856,00€Regular price -
Berner Tabletop Induction Wok Cooker BWKTD7, 7 kW, 300 mm
On order
Regular price 4.553,00€Regular price -
Berner Tabletop Induction Hob BI4KTD14, 4-Zone, 14 kW
On order
Regular price 8.040,00€Regular price -
Berner Dual-Zone Induction Hob BI2KTDF10, 2-Burner, 10 kW, 400 V
On order
Regular price 6.423,00€Regular price -
Berner Dual-Zone Tabletop Induction Hob BI2KTD10, 2x 5 kW, 400 V
On order
Regular price 5.489,00€Regular price -
Berner Flat-Field Induction Hob BI6KTDF21, 6-Zone, 21 kW
On order
Regular price 16.489,00€Regular price -
Berner Tabletop Induction Hob BI6KTD30, 6-Burner, 30 kW
On order
Regular price 14.520,00€Regular price -
Berner Tabletop Induction Hob BI6KTD21, 6-Zone, 21 kW
On order
Regular price 12.309,00€Regular price -
Berner Tabletop Induction Hob BI4KTDF14, 4-Burner, 14 kW
On order
Regular price 12.210,00€Regular price -
Berner Countertop Induction Hob BI2KTDF7, 2-Zone, 7 kW, 400 V
On order
Regular price 6.423,00€Regular price -
Berner Tabletop Induction Hob BI4KTD20, 4-Burner, 20 kW
On order
Regular price 9.360,00€Regular price -
Berner Induction Hob BI2KTD7, 2-Zone
On order
Regular price 4.663,00€Regular price
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Related categories
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Buffet stations
A good buffet runs itself — guests keep moving, food stays presentable,...
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Chafing dishes
A buffet earns its keep only while the food on it stays...
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Espresso equipment
Great espresso is repeatable espresso: the right equipment makes your best shot...
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Combi & Convection
One oven that handles steam, dry heat and everything in between changes...
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Laundry equipment
Sending laundry out means someone else controls your quality and your schedule....
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Lounge & Soft seating
A lobby or lounge earns its keep when guests settle in and...
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Plates & bowls
Plates carry the menu — literally, and in how the food reads...
