Hotel
A hotel is a dozen venues under one roof — breakfast room, bar, kitchen, laundry — and each one carries its own equipment list. This collection pulls them together so you can plan the whole property at once, from buffet display to laundry equipment. Build it wing by wing, and nothing falls through the cracks.
Categories
Categories
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Teppanyaki Grill, Electric, Countertop
On order
Regular price 6.290,00€Regular priceSale price 6.290,00€ -
Built-In Teppanyaki Grill, 16.5 kW, 3-Zone, 1200 mm
On order
Regular price 5.590,00€Regular priceSale price 5.590,00€ -
Berner 6-Zone Flat Induction Hob BI6KTDF30, Tabletop, 30 kW
On order
Regular price 16.489,00€Regular priceSale price 16.489,00€ -
Ballu Gas Patio Heater Protective Cover, BOGH Series
On order
Regular price 69,00€Regular priceSale price 69,00€ -

Ballu Gas Patio Heater BOGH-16, Mushroom, 13 kW, 12 m²
On order
Regular price 299,00€Regular priceSale price 299,00€ -
Ballu Gas Patio Heater BOGH-15E, Pyramid Column, 13 kW, 25 m²
On order
Regular price 799,00€Regular priceSale price 799,00€ -
Ventless Deep Fryer, Dual Basket, 23 L, 12 kW
On order
Regular price 19.890,00€Regular priceSale price 19.890,00€ -
Ventless Countertop Deep Fryer, 4.8 kW, 7.57 L
On order
Regular price 11.190,00€Regular priceSale price 11.190,00€ -
Ventless Countertop Deep Fryer, Dual Basket, 20.82 L
On order
Regular price 17.590,00€Regular priceSale price 17.590,00€ -

Aurea Universal Vegetable Peeler PV/32, 1.28 kW, 230 V
On order
Regular price 4.810,74€Regular priceSale price 4.810,74€ -
Angelo Po Tabletop Induction Hob 0G0VT1I, 2-Burner, 7.0 kW
On order
Regular price 3.885,12€Regular priceSale price 3.885,12€ -
Angelo Po Pasta Cooker 1G1CP1G, Line 700
On order
Regular price 2.771,07€Regular priceSale price 2.771,07€ -
Angelo Po Electric Boiling Top 1G1PE2E, Line 700, 15.6 kW, GN 2/1
On order
Regular price 3.920,00€Regular priceSale price 3.920,00€
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Related categories
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Buffet stations
A good buffet runs itself — guests keep moving, food stays presentable,...
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Chafing dishes
A buffet earns its keep only while the food on it stays...
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Espresso equipment
Great espresso is repeatable espresso: the right equipment makes your best shot...
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Combi & Convection
One oven that handles steam, dry heat and everything in between changes...
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Laundry equipment
Sending laundry out means someone else controls your quality and your schedule....
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Lounge & Soft seating
A lobby or lounge earns its keep when guests settle in and...
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Plates & bowls
Plates carry the menu — literally, and in how the food reads...


