HoReCa
HoReCa is shorthand for hotels, restaurants and cafés — and for everything it takes to run them. This range covers the working venue end to end: the cooking line, cold storage, the bar, dishwashing and the furniture out front. Start from the room you're building, and we'll carry it through to opening day.
Categories
-
Saro Electric Griddle FRY TOP GM 610 L, Smooth Plate, 3.5 kW
In stock
Regular price 600,00€Regular price -
Saro Electric Salamander LANA, 4 Rail Pairs, 3 kW
In stock
Regular price 330,00€Regular price -
Saro Bain Marie BMH 210, GN 1/1, Drain Valve, 200 mm Depth
In stock
Regular price 340,00€Regular price -
Saro Hand Basin ROKIA, Knee Operated, 375 x 310 mm
In stock
Regular price 160,00€Regular price -
Crinkle Cutter, Stainless Steel, Italian
On order
Regular price 6,75€Regular price -
Julienne Cutter, Single Blade, Handheld
On order
Regular price 14,99€Regular price -
Cranked Chef Tweezers, Stainless Steel, 30 cm
On order
Regular price 4,99€Regular price -
Paring Knife, 10 cm, Black Non-Slip Handle
On order
Regular price 13,20€Regular price -
Hasaki Yanagi Sashimi Knife, 210 mm, Black Handle
On order
Regular price 26,30€Regular price -
Hasaki Deba Knife, 16 cm, Single-Bevel
On order
Regular price 28,80€Regular price -
Supra Cheese Slicer, Stainless Steel, SEBS Handle
On order
Regular price 8,11€Regular price -
Soft-Serve Ice Cream Machine, 1x2 L, Air-Cooled
On order
Regular price 828,00€Regular price -
Soft Ice Cream Dispenser, 2× 5 L, 0.9 kW
On order
Regular price 2.550,00€Regular price
