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Saro

Refrigerated Display Case, 160 L, 0/+5°C

Refrigerated Display Case, 160 L, 0/+5°C

Saro SOPHIE 160

Countertop show display for fresh product presentation in retail

1000 in stock

Regular price 984,00€
Regular price Sale price 984,00€
Sale Sold out

Prices shown exclude tax. Your final total is confirmed at checkout.

Quantity

Description

The Saro SOPHIE 160 is a refrigerated countertop display case for professional foodservice environments, offering 160 litres of chilled capacity at a consistent 0 °C to +5 °C. Designed to sit on a counter or pass-through surface, it draws just 0.18 kW, making it an efficient choice for busy service areas.

Double glazing on all four sides gives customers and staff a clear, unobstructed view of displayed products — ideal for patisseries, hotel breakfast stations, cafés, deli counters and restaurant front-of-house setups. Forced-air cooling with automatic defrost keeps temperatures stable throughout service, while independently switchable LED lighting lets operators highlight merchandise without adding unnecessary heat load.

Built with a stainless steel housing and a rear two-part sliding door for quick, easy restocking, the SOPHIE 160 is a practical, well-specified display solution for operators who need reliable chilled presentation in a compact footprint.

Specifications

Physical dimensions

Volume
160 L

Temperature & refrigeration

Min temperature
0.0°C
Max temperature
5°C

Energy & electrical

Electric power
0.18 kW
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What our clients say

Mego has been collaborating with Vitrum for many years. Our cooperation is based on key principles: efficiency, professionalism, and reliability.

Nikolajs Krivorots

Director of Growth, Mego Supermarkets

What our clients say

Mego has been collaborating with Vitrum for many years. Our cooperation is based on key principles: efficiency, professionalism, and reliability.

Nikolajs Krivorots

Director of Growth, Mego Supermarkets

What our clients say

Mego has been collaborating with Vitrum for many years. Our cooperation is based on key principles: efficiency, professionalism, and reliability.

Nikolajs Krivorots

Director of Growth, Mego Supermarkets

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Businesses in the HoReCa sector, including restaurants, cafés, bars, hotels, catering companies, as well as sole proprietors and legal entities.

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