Vitrum
Refrigerated Bar Table with Sink, 1260mm, +2/+6°C
Refrigerated Bar Table with Sink, 1260mm, +2/+6°C
Barman table CTB12.1.1.MD/S.B
Stainless steel bar table with integrated sink-top cooling for professional bars.
1000 in stock
Prices shown exclude tax. Your final total is confirmed at checkout.
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Description
Description
The Vitrum CTB12.1.1.MD/S.B is a refrigerated bar table for professional bar counters and service stations in restaurants, hotels and cafés, combining a 1260 mm wide stainless steel cabinet with an integrated cooling compressor and built-in sink on top. The unit maintains a holding temperature between +2 °C and +6 °C using a static/forced-air R290 refrigeration system with electronic control and automatic defrost, keeping drinks and garnishes at service-ready temperature throughout a full shift.
Built entirely from INOX stainless steel with high-density seamless polyurethane foam insulation, the CTB12.1.1.MD/S.B is designed for durability in demanding bar environments. Two hinged doors each conceal an internal shelf, giving staff fast access to stored product, while the upstand (B) protects the rear edge of the worktop. Adjustable-height stainless steel legs allow levelling on uneven bar floors, and the single-phase 230 V / 50 Hz connection at just 0.25 kW total draw keeps running costs low.
This unit is part of our made-to-order Bar System Vitrum line. Contact us for custom sizes and a quote.
Specifications
Specifications
Energy & electrical
- Electric power
- 0.3 kW
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What our clients say
Mego has been collaborating with Vitrum for many years. Our cooperation is based on key principles: efficiency, professionalism, and reliability.
Nikolajs Krivorots
Director of Growth, Mego Supermarkets
What our clients say
Mego has been collaborating with Vitrum for many years. Our cooperation is based on key principles: efficiency, professionalism, and reliability.
Nikolajs Krivorots
Director of Growth, Mego Supermarkets
What our clients say
Mego has been collaborating with Vitrum for many years. Our cooperation is based on key principles: efficiency, professionalism, and reliability.
Nikolajs Krivorots
Director of Growth, Mego Supermarkets
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