Restaurant
Restaurant kitchens earn their keep when every station pulls in the same direction. Plan yours as one line — cooking equipment, cold storage, prep, pass and ventilation that keeps the air honest — rather than a shelf of separate purchases. We've spent 30 years in the business helping kitchens open on time.
Categories
-
Hobart Undercounter Glasswasher PROFI GCP-10A, 960 Glasses/h
On order
Regular price 3.975,00€Regular price -
Hobart Undercounter Dishwasher XL PROFI FXL-10A, 40 Racks/h, 7.6 kW
On order
Regular price 6.650,00€Regular price -
Hobart Undercounter Dishwasher, TOP-DRY PREMAX FP-10A, 40 Racks/h
On order
Regular price 4.599,00€Regular price -
Hobart Undercounter Glasswasher PROFI GC-10A, 960 Glasses/h
On order
Regular price 2.990,00€Regular price -
Hobart Hood Dishwasher, Heat Recovery AMXR-10A, 60 Racks/h, 7.1 kW
On order
Regular price 8.207,00€Regular price -
Hobart Hood Dishwasher AMX-10A, 60 Racks/h, 7.1 kW, 500×500 mm
On order
Regular price 6.779,00€Regular price -
Hobart Hood Dishwasher AM900-10A, 500x500 mm, 60 Racks/h, 7.1 kW
On order
Regular price 5.718,00€Regular price -
Hatco Glo-Ray Dual Infrared Strip Heater, Aluminum GRA-xxD/GRAH-xxD
On order
Regular price 901,65€Regular price -
Hatco Glo-Ray Infrared Strip Heater with Lights GRAL/GRAHL
On order
Regular price 569,42€Regular price -
Hatco Glo-Ray Infrared Strip Heater, Std/High Watt GR/GRH
On order
Regular price 449,59€Regular price -
Hatco Decorative Heat Lamp DL-400, Single Bulb, 0.25 kW
On order
Regular price 490,91€Regular price -
Decorative Heat Lamp, Single, 250 W, 279 mm Shade
On order
Regular price 516,53€Regular price -
Hatco Drop-In Round Heated Well HWBHI-7QT, 7 L, 800 W
On order
Regular price 644,63€Regular price -
Hatco Drop-In Hot Food Well HWB-43, 4x 1/3 GN, 1.2 kW
On order
Regular price 1.117,36€Regular price
Request a project-specific consultation
Related categories
-
Ranges & Cookers
A professional range takes the hardest shift in the kitchen — lit...
-
Combi & Convection
One oven that handles steam, dry heat and everything in between changes...
-
Commercial refrigeration
Cold storage is the one system a kitchen can't run without, so...
-
Food prep machines
Hand prep swallows hours that a machine gives back. Planetary mixers and...
-
Dining furniture
Guests judge a room before the first plate lands, and the furniture...
-
Dishwashers
Nothing stalls a good service like a wash-up that can't keep pace....
-
Plates & bowls
Plates carry the menu — literally, and in how the food reads...
