Restaurant
Restaurant kitchens earn their keep when every station pulls in the same direction. Plan yours as one line — cooking equipment, cold storage, prep, pass and ventilation that keeps the air honest — rather than a shelf of separate purchases. We've spent 30 years in the business helping kitchens open on time.
Categories
-
Chalet Frying Pan, 30 cm, PFAS-Free Non-Stick, Induction
On order
Regular price 21,00€Regular price -
Stainless Steel Frying Pan, 32 cm, Induction
In stock
Regular price 59,00€Regular price -
Non-Stick Frying Pan, Ø24 cm, All Hobs
On order
Regular price 46,00€Regular price -
Pro Non-Stick Frying Pan, Ø28 cm, Induction
On order
Regular price 40,00€Regular price -
Stardust Non-Stick Frying Pan, Ø30 cm, Aluminium
On order
Regular price 23,00€Regular price -
Stainless Steel Frying Pan, Ø30 cm, Induction
On order
Regular price 52,00€Regular price -
Non-Stick Frying Pan, Ø30 cm, Induction
On order
Regular price 70,35€Regular price -
Crepe Pan, Ø26 cm, Non-Stick, All Hobs
On order
Regular price 12,00€Regular price -
Glass Lid, 20/22/24 cm, Tempered, Foldable Knob
On order
Regular price 6,20€Regular price -
Non-Stick Aluminum Frying Pan, Ø20 cm, 1.05 L
On order
Regular price 14,00€Regular price
Request a project-specific consultation
Related categories
-
Ranges & Cookers
A professional range takes the hardest shift in the kitchen — lit...
-
Combi & Convection
One oven that handles steam, dry heat and everything in between changes...
-
Commercial refrigeration
Cold storage is the one system a kitchen can't run without, so...
-
Food prep machines
Hand prep swallows hours that a machine gives back. Planetary mixers and...
-
Dining furniture
Guests judge a room before the first plate lands, and the furniture...
-
Dishwashers
Nothing stalls a good service like a wash-up that can't keep pace....
-
Plates & bowls
Plates carry the menu — literally, and in how the food reads...
