Restaurant
Restaurant kitchens earn their keep when every station pulls in the same direction. Plan yours as one line — cooking equipment, cold storage, prep, pass and ventilation that keeps the air honest — rather than a shelf of separate purchases. We've spent 30 years in the business helping kitchens open on time.
Categories
Categories
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Saro Coffee Urn with Tap SAROMICA 6010, 10 L, 70 Cups
Regular price 132,00€Regular priceSale price 132,00€ -
Wall-Mounted Supply-Extract Hood, 1500×1000×450 mm
Regular price 1.117,00€Regular priceSale price 1.117,00€ -
Coldline Upright Refrigerator A120/2NE, 2 Doors, 1155 L, 0/+10°C
Regular price 2.529,00€Regular priceSale price 2.529,00€ -
Electric Griddle, Half Grooved/Smooth, 3.5 kW
Regular price 554,00€Regular priceSale price 554,00€ -
Island Canopy Exhaust Hood, 1500×1200×450 mm
Regular price 1.466,00€Regular priceSale price 1.466,00€ -
Lainox Combi Oven Sapiens SAG101B, 10× GN 1/1, 22 kW Gas
Regular price 10.080,00€Regular priceSale price 10.080,00€ -
-27%
Maxima Manual Meat Tenderiser, 2×37 Blades, 175 mm
Regular price 329,00€Regular price449,00€Sale price 329,00€ -
Combi Oven Cleaner Tabs, 130 Tablets/Bucket 56.02.315E
Regular price 115,00€Regular priceSale price 115,00€ -
Was Insulated Food Transport Container, 12 L, Double-Walled
Regular price 98,00€Regular priceSale price 98,00€
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Related categories
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Ranges & Cookers
A professional range takes the hardest shift in the kitchen — lit...
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Combi & Convection
One oven that handles steam, dry heat and everything in between changes...
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Commercial refrigeration
Cold storage is the one system a kitchen can't run without, so...
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Food prep machines
Hand prep swallows hours that a machine gives back. Planetary mixers and...
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Dining furniture
Guests judge a room before the first plate lands, and the furniture...
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Dishwashers
Nothing stalls a good service like a wash-up that can't keep pace....
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Plates & bowls
Plates carry the menu — literally, and in how the food reads...