Restaurant
Restaurant kitchens earn their keep when every station pulls in the same direction. Plan yours as one line — cooking equipment, cold storage, prep, pass and ventilation that keeps the air honest — rather than a shelf of separate purchases. We've spent 30 years in the business helping kitchens open on time.
Categories
-
Elframo Front-Loading Dishwasher D 45 VE, 500x500 mm, 60 Racks/h
Regular price 2.743,00€Regular price -
Sirman Meat Mincer TC 8 Vegas, 70 kg/h, 0.25 kW
Regular price 456,00€Regular price -
Tabletop Double-Tank Deep Fryer, 2x3.2 L, 5.4 kW
Regular price 413,00€Regular price -
Supra Poultry Killing Knife, 11 cm, Yellow Handle
Regular price 9,15€Regular price -
Saro Wall-Mounted Hand Wash Basin KEVIN, Knee-Op, 400mm
Regular price 185,00€Regular price -
Aurea Universal Electric Vegetable Peeler PV/23, 0.75 kW
Regular price 3.743,80€Regular price -
Eurotec Riga Countertop Microwave Oven MWP1052-26E, GN 1/2, 26 L
Regular price 345,00€Regular price -
Was Coffee House Tray, 262 x 195 mm, Polypropylene
Regular price 4,50€Regular price -
Countertop Warming Tray, 1260x650mm, 0.3 kW
Regular price 1.587,00€Regular price -
Veltron Infrared Heater RETRO CEILING 2,1KW, 2.1 kW, IP45
Regular price 149,17€Regular price
Request a project-specific consultation
Related categories
-
Ranges & Cookers
A professional range takes the hardest shift in the kitchen — lit...
-
Combi & Convection
One oven that handles steam, dry heat and everything in between changes...
-
Commercial refrigeration
Cold storage is the one system a kitchen can't run without, so...
-
Food prep machines
Hand prep swallows hours that a machine gives back. Planetary mixers and...
-
Dining furniture
Guests judge a room before the first plate lands, and the furniture...
-
Dishwashers
Nothing stalls a good service like a wash-up that can't keep pace....
-
Plates & bowls
Plates carry the menu — literally, and in how the food reads...
