Description
The WAS MARIE is a children's training knife designed for introducing young learners to safe knife skills in professional kitchen and culinary education settings. Built from chrome steel and weighing just 48 g, its compact 170 mm total length and 5 mm blade thickness make it appropriately sized and manageable for small hands.
Suited for culinary schools, hotel training kitchens, and junior chef programmes, the MARIE delivers the feel of a real professional knife in a format scaled for children — making it a practical choice for any HoReCa operation that runs cooking workshops or apprenticeship programmes.
