Gamko
Countertop Bottle Cooler, 10×1 L, 0/+10°C
Countertop Bottle Cooler, 10×1 L, 0/+10°C
Counter top bottle unit Gamko VKHC/10R
Drop-in bottle chiller for bars, cafes and service counters
1000 in stock
Prices shown exclude tax. Your final total is confirmed at checkout.
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Description
Description
The Gamko VKHC/10R is a counter-top bottle cooler for bars, restaurants, hotels and cafés, holding 10 × 1 L bottles and maintaining a working temperature range of 0–10 °C. Its compact footprint — 510 mm wide and just 253 mm high — lets it sit flush on a bar counter or drop into a cutout, making it equally suited to front-of-house service stations where space is tight.
The self-contained, fan-assisted refrigeration system runs on 155 W and uses R600a refrigerant, keeping energy use low during continuous service. The food-safe AISI 304 (18/10) stainless-steel interior is easy to clean and built to resist daily use, while automatic defrost and an integrated lock remove hassle from routine operation. Climate class N means the unit is rated for standard indoor environments — exactly where most licensed bars and hotel service counters operate.
Specifications
Specifications
Temperature & refrigeration
- Min temperature
- 0.0°C
- Max temperature
- 10°C
Energy & electrical
- Electric power
- 0.152 kW

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What our clients say
Mego has been collaborating with Vitrum for many years. Our cooperation is based on key principles: efficiency, professionalism, and reliability.
Nikolajs Krivorots
Director of Growth, Mego Supermarkets
What our clients say
Mego has been collaborating with Vitrum for many years. Our cooperation is based on key principles: efficiency, professionalism, and reliability.
Nikolajs Krivorots
Director of Growth, Mego Supermarkets
What our clients say
Mego has been collaborating with Vitrum for many years. Our cooperation is based on key principles: efficiency, professionalism, and reliability.
Nikolajs Krivorots
Director of Growth, Mego Supermarkets
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Businesses in the HoReCa sector, including restaurants, cafés, bars, hotels, catering companies, as well as sole proprietors and legal entities.
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