Heated 2-Tier Food Chute, 1.4 kW, 660×660×730 mm

The Vizu Economy 2-Tier Food Chute is a heated holding and merchandising unit from Fast Food Systems Limited, designed to keep cooked food — burgers, hot dogs and similar items — at serving temperature in fast food restaurants, quick-service outlets and high-volume catering operations. Drawing 1.4 kW at 230 V, it uses a combination of heat lamps and ceramic radiant heat elements to maintain food quality, with air baffles that help improve heat retention across both decks.

Each tier is controlled independently via a simple on/off switch, and the all-stainless-steel unit supports front and rear loading and unloading to keep service lines moving. Adjustable lane guides let operators reconfigure chute widths quickly to suit different product formats, and lane listing strips are included for clear product identification. The removable top chute section simplifies cleaning at the end of service.

Pairs with the VI017WS 8-Lane 2-Tier Food Chute Wrap Stand, which places packaging within easy reach at the point of sale — a practical addition for high-throughput counters.