Vitrum
Electric Sausage Warmer, Steam Bath, 1.0 kW
Electric Sausage Warmer, Steam Bath, 1.0 kW
Vitrum CVV1
Stainless steel steam warmer for professional hot dog service
1000 in stock
Prices shown exclude tax. Your final total is confirmed at checkout.
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Description
Description
The Vitrum CVV1 is a professional electric sausage warmer for HoReCa environments, using a steam/water-bath heating method to keep sausages at safe serving temperatures throughout service. Built from 18/8 stainless steel and running on a standard 230 V single-phase supply, it draws just 1.0 kW — making it easy to place on any counter without dedicated high-power wiring.
We designed the CVV1 for cafés, snack bars, hotels and catering operations that need a compact, low-maintenance hot-holding solution. It handles sausages up to 240 mm in length and is straightforward to clean thanks to the hygienic stainless steel construction. Contact us for custom configurations and a quote.
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What our clients say
Mego has been collaborating with Vitrum for many years. Our cooperation is based on key principles: efficiency, professionalism, and reliability.
Nikolajs Krivorots
Director of Growth, Mego Supermarkets
What our clients say
Mego has been collaborating with Vitrum for many years. Our cooperation is based on key principles: efficiency, professionalism, and reliability.
Nikolajs Krivorots
Director of Growth, Mego Supermarkets
What our clients say
Mego has been collaborating with Vitrum for many years. Our cooperation is based on key principles: efficiency, professionalism, and reliability.
Nikolajs Krivorots
Director of Growth, Mego Supermarkets
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Businesses in the HoReCa sector, including restaurants, cafés, bars, hotels, catering companies, as well as sole proprietors and legal entities.
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