Mega-Top Saladette Prep Table, 30x GN 1/6, 0.5–5°C

The True TSSU-72-30M-B-ST-HC is a mega-top refrigerated sandwich and salad prep table for high-volume sandwich bars, pizzerias, hotels and catering operations, holding up to 30 GN 1/6 polycarbonate pans while maintaining a cabinet temperature between 0.5 °C and 5 °C. Its 1839 mm wide stainless steel worktop — fitted with a full-length removable HDPE cutting board — gives prep staff ample working space directly above a refrigerated base with three self-closing solid stainless steel doors.

Refrigeration runs on R290 propane (GWP 0.02, zero ODP), delivered through a factory-balanced forced-air capillary system with foam-insulated lids and hoods that protect pan contents during service. The front-breathing, self-contained design requires zero side clearance, and the rear-mounted condenser slides out for fast servicing — a practical advantage in tight kitchen layouts. On every start-up the fan motor reverses for 20 seconds to clear dust from the condensing coil, reducing maintenance demands.

Built to ANSI/NSF-7 certification and backed by a 5-year parts and labour warranty, the TSSU-72-30M-B-ST-HC suits busy restaurants, hotel kitchens and sandwich counters that need reliable cold-holding and a clean, durable prep surface throughout a full service day.