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Gas Teppanyaki Grill, 1200 mm, 2-Zone, 11.6 kW

Gas Teppanyaki Grill, 1200 mm, 2-Zone, 11.6 kW

Teppanyaki grill TEP2B/120G

On order Dispatch in 4–6 weeks

Heavy-duty countertop griddle with independent thermostatic zones for professional kitchens.

Regular price 6.083,88€ incl. VAT5.028,00€ excl. VAT
Regular price Sale price 6.083,88€ incl. VAT5.028,00€ excl. VAT
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Description

The Casta TEP2B/120G is a gas teppanyaki grill for professional open-kitchen cooking, delivering 11.6 kW of total output across two independently thermostatic-controlled zones on a 1200 mm wide countertop surface. Built for restaurants, hotel kitchens, and live-cooking concepts, it reaches up to 270 °C on a 15 mm thick hard chrome-plated FE510 structural steel plate — a surface that retains heat uniformly and withstands the rigours of continuous high-volume service.

Each zone runs three tube burners for even heat distribution, with a central high-heat cooking area flanked by cooler side zones ideal for holding and finishing dishes. Piezo ignition with a pilot flame and ignition fuse makes startup reliable, while a circulating grease gutter channelling into two removable drawers keeps the station clean during service. The stainless steel housing, front hand rail, and bench-mount footprint make the TEP2B/120G a practical fit for teppanyaki counters, live-grill stations, and high-throughput griddle lines alike.

Delivery

Logistics & shipping

Dispatch
4–6 weeks
Collect from our Riga store
Ready within 4–6 weeks

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What our clients say

What our clients say

Mego has been collaborating with Vitrum for many years. Our cooperation is based on key principles: efficiency, professionalism, and reliability.

Nikolajs Krivorots

Director of Growth, Mego Supermarkets

What our clients say

Mego has been collaborating with Vitrum for many years. Our cooperation is based on key principles: efficiency, professionalism, and reliability.

Nikolajs Krivorots

Director of Growth, Mego Supermarkets

What our clients say

Mego has been collaborating with Vitrum for many years. Our cooperation is based on key principles: efficiency, professionalism, and reliability.

Nikolajs Krivorots

Director of Growth, Mego Supermarkets

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Businesses in the HoReCa sector, including restaurants, cafés, bars, hotels, catering companies, as well as sole proprietors and legal entities.

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Do you offer regular scheduled deliveries?

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