Description
The SPM Ice Cream K Soft Gravity is a countertop single-flavour soft-serve ice cream and frozen yogurt machine, gravity-fed and capable of producing up to 5 kg/h — roughly 50 standard 75 g servings per hour. Built in Italy and drawing just 0.9 kW, it fits comfortably on any counter while keeping operational costs low.
A cooled upper hopper chills the mix before it reaches the 1-litre freezing cylinder, protecting product quality during service. The capacitive touch-sensor panel with LED display gives operators straightforward consistency control and a fill-level indicator, keeping service fast and waste minimal. Air-cooled and self-contained, it requires no external water connection — ideal for cafés, gelaterias, hotel breakfast stations and compact dessert bars where space and simplicity matter.
Specifications
Specifications
Temperature & refrigeration
- Cooling type
- Air
Energy & electrical
- Energy source
- Electric
- Electric power
- 0.9 kW
- Voltage / frequency
- 220-240 V / 50 Hz
Construction & design
- Device type
- Countertop soft-serve ice cream machine
- Control type
- Capacitive touch panel with LED display
Product details
- Product line
- K Soft
- Intended use
- Cafes, gelaterias, hotel breakfast stations and dessert bars
Delivery
Delivery
Origin & customs
- Country of origin
- Italy
