Nardi
Sipario 2 Outdoor Flower Wall, 705×1410 mm, 6.5 L
Sipario 2 Outdoor Flower Wall, 705×1410 mm, 6.5 L
SIPARIO 2 Flower wall
Modular self-watering outdoor partition for terraces and HoReCa spaces
1000 in stock
Prices shown exclude tax. Your final total is confirmed at checkout.
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Description
Description
The Nardi Sipario 2 is an outdoor modular partition and flower wall, standing 1,410 mm tall, designed for restaurants, hotels, bars and cafés that need flexible green screening on terraces, patios and pool areas. Designed by Raffaello Galiotto and made in Italy from 100% regenerated UV-stabilised fiberglass-reinforced polypropylene, each unit weighs just 14.6 kg yet is built to withstand long-term outdoor exposure without fading or degrading.
Two grid elements hook together without screws to form a single free-standing module, and up to three components can be stacked vertically. Modules connect in linear, zigzag or curved layouts, giving operators full control over space division. The integrated self-watering planter base reduces daily maintenance, and Sipario Kit Clips (sold separately) are recommended for securing multi-module runs. A minimum ballast of 30 kg is required for outdoor stability.
Built from recyclable, non-toxic recycled resin, the Sipario 2 suits hospitality venues looking for a low-maintenance, eco-conscious partition that ships 12 units per pallet for efficient logistics.
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What our clients say
Mego has been collaborating with Vitrum for many years. Our cooperation is based on key principles: efficiency, professionalism, and reliability.
Nikolajs Krivorots
Director of Growth, Mego Supermarkets
What our clients say
Mego has been collaborating with Vitrum for many years. Our cooperation is based on key principles: efficiency, professionalism, and reliability.
Nikolajs Krivorots
Director of Growth, Mego Supermarkets
What our clients say
Mego has been collaborating with Vitrum for many years. Our cooperation is based on key principles: efficiency, professionalism, and reliability.
Nikolajs Krivorots
Director of Growth, Mego Supermarkets
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Businesses in the HoReCa sector, including restaurants, cafés, bars, hotels, catering companies, as well as sole proprietors and legal entities.
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