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Electric Rotisserie, 3 Spits, 12 pcs, 6.6 kW

Electric Rotisserie, 3 Spits, 12 pcs, 6.6 kW

Roller grill RBE 120 Q

Professional infrared quartz rotisserie for restaurants and catering kitchens

Regular price 2.017,60€
Regular price Sale price 2.017,60€

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Description

The Roller Grill RBE 120 Q is a professional electric rotisserie for high-volume poultry roasting, holding up to 12 poultry pieces or 6 large free-range chickens across 3 spits at once. Made in France and drawing 6.6 kW on a 400 V three-phase supply, it suits rotisserie counters, hotel kitchens, catering operations and busy restaurant kitchens where consistent throughput matters.

Six infrared quartz ramps radiate at 1050 °C surface temperature, delivering fast, even heat directly to the product. Each ramp is controlled independently, and each spit runs on its own ventilated motor — so operators can run a partial load without wasting energy or compromising results. Halogen interior lighting keeps the display-worthy browning visible to staff and guests alike.

Cleanup is straightforward: the large juice-collecting tray lifts out and goes straight into a dishwasher. The unit carries CE, GS, UL and NSF certification, and an optional stand and 100 mm feet are available to suit different counter or floor setups. An 8.4 kW variant is also available for higher-output requirements.

Specifications

Energy & electrical

Electric power
6.6 kW

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What our clients say

Mego has been collaborating with Vitrum for many years. Our cooperation is based on key principles: efficiency, professionalism, and reliability.

Nikolajs Krivorots

Director of Growth, Mego Supermarkets

What our clients say

Mego has been collaborating with Vitrum for many years. Our cooperation is based on key principles: efficiency, professionalism, and reliability.

Nikolajs Krivorots

Director of Growth, Mego Supermarkets

What our clients say

Mego has been collaborating with Vitrum for many years. Our cooperation is based on key principles: efficiency, professionalism, and reliability.

Nikolajs Krivorots

Director of Growth, Mego Supermarkets

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Businesses in the HoReCa sector, including restaurants, cafés, bars, hotels, catering companies, as well as sole proprietors and legal entities.

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