Electric Kebab Grill, 2 Burners, 6 kW, 30 kg

The Potis E2 is an electric vertical kebab and döner-gyros grill for restaurants, kebab shops, and fast-food operations that need reliable, high-output spit grilling without a gas connection. Running on a standard single-phase 230 V supply at 6.0 kW, it uses four ceramic stone radiant heating elements across two burners to deliver even, consistent heat around the meat column — up to 30 kg load capacity and 460 mm usable spit height.

Built entirely in rust-proof stainless steel, the E2 is straightforward to clean and built for daily commercial use. The spit-to-burner distance is adjustable, giving operators control over browning intensity, and the unit ships complete with grease pan, spit, spit plate, motor, and stainless steel heat shields — ready to run out of the box. Its compact 450 × 500 mm footprint fits tight counter or open-kitchen setups without sacrificing capacity.