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Hatco

Drop-In Insulated Heated Well, 2-Well, 1.92 kW

Drop-In Insulated Heated Well, 2-Well, 1.92 kW

Hatco HWBI-2

Modular built-in hot food well for buffet and cafeteria countertops

1000 in stock

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Description

The Hatco HWBI-2 is a drop-in modular insulated heated well for hot-food holding in buffet counters, serving lines and cafeteria stations, accommodating two full-size GN food pans at 1,920 W on 230 V / 50 Hz power. Its built-in insulation retains heat efficiently across the two independent wells, each controlled by its own temperature dial via a remote-mounted On/Off rocker switch box — keeping service staff in control without crowding the counter surface.

Designed for drop-in countertop installation, the HWBI-2 uses EZ Locking Hardware for a secure, flush fit and is constructed from stainless and aluminized steel with brazed fitting joints and metal-sheathed heating elements. The base model ships without a drain; drain and manifold drain variants are available as suffix options, as is an auto-fill connection, so operators can configure the unit precisely to their service setup. CE, UL and C-UL certified, the HWBI-2 suits high-volume restaurants, hotels, canteens and catering operations that need reliable, low-profile heated well capacity built into an existing or new counter line.

Specifications

Energy & electrical

Electric power
1.92 kW
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What our clients say

Mego has been collaborating with Vitrum for many years. Our cooperation is based on key principles: efficiency, professionalism, and reliability.

Nikolajs Krivorots

Director of Growth, Mego Supermarkets

What our clients say

Mego has been collaborating with Vitrum for many years. Our cooperation is based on key principles: efficiency, professionalism, and reliability.

Nikolajs Krivorots

Director of Growth, Mego Supermarkets

What our clients say

Mego has been collaborating with Vitrum for many years. Our cooperation is based on key principles: efficiency, professionalism, and reliability.

Nikolajs Krivorots

Director of Growth, Mego Supermarkets

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Businesses in the HoReCa sector, including restaurants, cafés, bars, hotels, catering companies, as well as sole proprietors and legal entities.

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