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FKI

Roller Sausage Grill, 16 Rollers, 2 Zones, 2.4 kW

Roller Sausage Grill, 16 Rollers, 2 Zones, 2.4 kW

Roller grill FKI GL 16R 65 / 2

Professional electric roller grill for high-volume sausage service

1000 in stock

Regular price 2.257,00€
Regular price Sale price 2.257,00€
Sale Sold out

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Description

The FKI GL 16R 65/2 is a professional electric roller grill for high-volume sausage and hot-dog service, featuring 16 rollers across two independently controlled heating zones at 2.4 kW on a standard 230 V supply. Built by Danish manufacturer FKI Fast Food Teknik, it suits busy countertop stations in convenience stores, stadiums, hotel buffets, cafés, and catering operations where consistent throughput and precise heat control are essential.

Each roller houses its own electric heating element for even, direct heat transfer, and operators can run both zones simultaneously or manage them separately via dedicated energy regulators — useful for keeping product warm on one side while grilling fresh stock on the other. At order, rollers are available in stainless steel, Teflon-coated steel, or oval profile to match the product type and cleaning preference. A removable grease tray simplifies end-of-shift maintenance and keeps the unit compliant with food-safety routines.

Specifications

Energy & electrical

Electric power
2.4 kW
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What our clients say

Mego has been collaborating with Vitrum for many years. Our cooperation is based on key principles: efficiency, professionalism, and reliability.

Nikolajs Krivorots

Director of Growth, Mego Supermarkets

What our clients say

Mego has been collaborating with Vitrum for many years. Our cooperation is based on key principles: efficiency, professionalism, and reliability.

Nikolajs Krivorots

Director of Growth, Mego Supermarkets

What our clients say

Mego has been collaborating with Vitrum for many years. Our cooperation is based on key principles: efficiency, professionalism, and reliability.

Nikolajs Krivorots

Director of Growth, Mego Supermarkets

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Businesses in the HoReCa sector, including restaurants, cafés, bars, hotels, catering companies, as well as sole proprietors and legal entities.

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