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Elframo

Hood Dishwasher, 60 Racks/h, 7.1 kW, Digital

Hood Dishwasher, 60 Racks/h, 7.1 kW, Digital

Elframo C44 DGT

Pass-through hood dishwasher for high-volume professional kitchen use

1000 in stock

Regular price 3.750,00€
Regular price Sale price 3.750,00€
Sale Sold out

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Description

The Elframo C44 DGT is a hood type dishwasher for restaurants, hotels, and catering operations, handling up to 60 racks per hour through three timed wash cycles (63 s, 123 s, or 183 s) plus an 8-minute continuous cycle for heavily soiled loads. Built entirely from AISI 304 stainless steel — body, frame, double-wall tank, and wash arms — it accepts 500 × 500 mm baskets with a maximum load height of 402 mm, accommodating gastronorm trays and large platters alike.

The digital LED control panel gives operators clear cycle selection and real-time temperature readouts from independent thermometers on both the 46 L wash tank and the 8 L boiler, whose Incoloy 800 heating elements resist scale and corrosion over years of heavy use. A hydraulic rinse-aid dosing pump and a double tank filter with stainless steel surface filter are included as standard, and every tank component can be removed by hand without tools — keeping daily cleaning fast during a busy service.

At 7.1 kW total draw on a 400 V three-phase supply and just 3 L of rinse water per cycle, the C44 DGT suits mid-volume kitchens where running costs matter. A boiler standby delay function is built in; a drain pump is available as an option on the C44 DGT BD variant.

Specifications

Energy & electrical

Electric power
7.1 kW
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What our clients say

Mego has been collaborating with Vitrum for many years. Our cooperation is based on key principles: efficiency, professionalism, and reliability.

Nikolajs Krivorots

Director of Growth, Mego Supermarkets

What our clients say

Mego has been collaborating with Vitrum for many years. Our cooperation is based on key principles: efficiency, professionalism, and reliability.

Nikolajs Krivorots

Director of Growth, Mego Supermarkets

What our clients say

Mego has been collaborating with Vitrum for many years. Our cooperation is based on key principles: efficiency, professionalism, and reliability.

Nikolajs Krivorots

Director of Growth, Mego Supermarkets

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Businesses in the HoReCa sector, including restaurants, cafés, bars, hotels, catering companies, as well as sole proprietors and legal entities.

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