Vitrum
Drop-In Warming Tray, 110 mm Depth
Drop-In Warming Tray, 110 mm Depth
Drop-in warming tray (depth 110 mm)
Built-in heated buffet insert for professional counter installations
1000 in stock
Prices shown exclude tax. Your final total is confirmed at checkout.
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Description
Description
Our drop-in warming tray is a counter-recessed bain-marie insert designed to keep prepared dishes at safe serving temperatures directly within your buffet counter or service line. Built for restaurants, hotels, catering operations and café buffet stations, it sits flush with the counter surface for a clean, integrated finish that suits both back-of-house and front-of-house service setups.
With a recessed depth of 110 mm, the unit fits neatly into standard counter cut-outs without consuming valuable workspace above the surface. Contact us for custom sizes, configuration options and a quote tailored to your project.
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What our clients say
Mego has been collaborating with Vitrum for many years. Our cooperation is based on key principles: efficiency, professionalism, and reliability.
Nikolajs Krivorots
Director of Growth, Mego Supermarkets
What our clients say
Mego has been collaborating with Vitrum for many years. Our cooperation is based on key principles: efficiency, professionalism, and reliability.
Nikolajs Krivorots
Director of Growth, Mego Supermarkets
What our clients say
Mego has been collaborating with Vitrum for many years. Our cooperation is based on key principles: efficiency, professionalism, and reliability.
Nikolajs Krivorots
Director of Growth, Mego Supermarkets
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Businesses in the HoReCa sector, including restaurants, cafés, bars, hotels, catering companies, as well as sole proprietors and legal entities.
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