Coldline
Blast Chiller & Freezer Cabinet, GN 1/1, -40/+10°C
Blast Chiller & Freezer Cabinet, GN 1/1, -40/+10°C
Coldline W35KU
High-performance blast chilling and shock freezing for professional kitchens
1000 in stock
Prices shown exclude tax. Your final total is confirmed at checkout.
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Description
Description
The Coldline W35KU is a blast chilling and shock freezing cabinet designed for professional kitchens that need to rapidly cool or freeze freshly cooked food in compliance with HACCP requirements. Operating on a 400 V electric supply and drawing 9.82 kW, it drives temperatures down to -40 °C, making it equally capable of blast chilling to safe serving temperatures or hard-freezing for longer storage.
The cabinet accepts standard GN 1/1 trays, fitting seamlessly into the workflow of restaurants, hotel kitchens, catering operations and central production facilities that already work with Gastronorm equipment. Its wide operating range — from -40 °C up to +10 °C — means a single unit handles both blast chilling and shock freezing cycles without compromise.
Specifications
Specifications
Temperature & refrigeration
- Min temperature
- -40.0°C
- Max temperature
- 10°C
Energy & electrical
- Electric power
- 9.82 kW
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What our clients say
Mego has been collaborating with Vitrum for many years. Our cooperation is based on key principles: efficiency, professionalism, and reliability.
Nikolajs Krivorots
Director of Growth, Mego Supermarkets
What our clients say
Mego has been collaborating with Vitrum for many years. Our cooperation is based on key principles: efficiency, professionalism, and reliability.
Nikolajs Krivorots
Director of Growth, Mego Supermarkets
What our clients say
Mego has been collaborating with Vitrum for many years. Our cooperation is based on key principles: efficiency, professionalism, and reliability.
Nikolajs Krivorots
Director of Growth, Mego Supermarkets
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