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Berner Countertop Induction Hob BI4KTDF20, 4-Zone, 20 kW

Berner Countertop Induction Hob BI4KTDF20, 4-Zone, 20 kW

Berner induction BI4KTDF20

On order Dispatch in 4–6 weeks

High-efficiency surface induction hob for professional kitchen countertops.

Regular price 14.774,10€ incl. VAT12.210,00€ excl. VAT
Regular price Sale price 14.774,10€ incl. VAT12.210,00€ excl. VAT
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Description

The Berner BI4KTDF20 is a countertop professional induction hob from the Berner System 70 series, delivering 20 kW of total power across four independent cooking zones — each rated at 5 kW — on a 400 V / 3N~ supply. Built in Germany, it uses Berner's proprietary Flächenstar dual-coil surface induction technology, which heats across the entire 280 × 280 mm zone rather than a single point, giving chefs flexible pan placement without repositioning.

With energy efficiency of up to 92 %, the BI4KTDF20 transfers nearly all consumed power directly into the cookware, cutting energy costs and reducing kitchen heat load — a measurable advantage for high-throughput restaurants, hotel kitchens and catering operations running multiple services daily. The countertop format means it can be added to an existing line or deployed as a standalone station without structural changes.

Specifications

Energy & electrical

Electric power
20 kW

Cooking & heating

Burner type
Induction
Number of burners
4

Delivery

Logistics & shipping

Dispatch
4–6 weeks
Collect from our Riga store
Ready within 4–6 weeks

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What our clients say

What our clients say

Mego has been collaborating with Vitrum for many years. Our cooperation is based on key principles: efficiency, professionalism, and reliability.

Nikolajs Krivorots

Director of Growth, Mego Supermarkets

What our clients say

Mego has been collaborating with Vitrum for many years. Our cooperation is based on key principles: efficiency, professionalism, and reliability.

Nikolajs Krivorots

Director of Growth, Mego Supermarkets

What our clients say

Mego has been collaborating with Vitrum for many years. Our cooperation is based on key principles: efficiency, professionalism, and reliability.

Nikolajs Krivorots

Director of Growth, Mego Supermarkets

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Businesses in the HoReCa sector, including restaurants, cafés, bars, hotels, catering companies, as well as sole proprietors and legal entities.

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