Beltop UNO Piston Depositor, 18 L, Pneumatic

The Beldos Beltop UNO Depositor (non-adjustable frame) is a benchtop volumetric piston depositor for liquid and semi-liquid products, capable of up to 120 deposits per minute and available in two cylinder sizes — UNO275 (5–275 ml) and UNO670 (5–670 ml). Built from stainless steel and driven by compressed air only, it requires no electrical connection, making it straightforward to position anywhere a 7-bar air supply is available. Belgian-made by Beldos N.V. since 2001, it suits pastry kitchens, bakeries, hotel banqueting operations and high-volume catering environments that need consistent, repeatable portioning without downtime.

The depositor handles an exceptionally wide range of tasks: filling cake batter, muffins, jams and fruit fillings; portioning cream, mousse, meringue, ice cream, soups and sauces; injecting éclairs, Berliners and profiteroles; and decorating finished products. Portion size is dialled in via a graduated scale from 10% to 100% of cylinder volume, and triggering is controlled by foot pedal — single press for one portion, hold for continuous flow — or by an optional handgun trigger. The standard package includes a 9-piece pastry tips set plus vertical, diving and double-injection nozzles, so most applications are covered out of the box.

• Pneumatic only — no electricity required; 7 bar compressed air supply needed
• Works with products from −8 °C (frozen) up to 60 °C (warm sauces, soups)
• Optional automatic countdown and continuous dosing systems for line integration
• 18 L hopper standard; 25 L hopper available