Tabletop Induction Hob, 2-Zone, 4.2 kW

The Angelo Po 0G0PEVTR is a professional tabletop 2-zone induction hob designed for high-throughput kitchen environments, delivering 4.2 kW across two independent cooking zones. Mounted on the counter-top as a free-standing unit, it fits easily into tight prep areas without fixed installation — practical for restaurants, hotel kitchens, catering operations and café counters that need reliable induction performance where space is at a premium.

Each zone is controlled via a rotary knob with a continuous 1–10 power scale, giving chefs precise, repeatable heat adjustment. The 6 mm Ceran pyroceram glass-ceramic worktop is robust under daily professional use, and the hob operates on a standard 400 V supply. Note that induction cooking requires magnetic-metal (induction-compatible) cookware — cast iron, magnetic stainless steel and similar.

Safety is built in at multiple levels: a pan recognition sensor prevents unintended activation, an automatic thermal cutout triggers if an empty pan reaches 240 °C, and forced ventilation kicks in to protect internal electronics well before critical temperatures are reached. A red alarm light flags any anomaly immediately, keeping kitchen staff informed at a glance.