Kitchen smallwares
Big equipment sets a kitchen's capacity; smallwares set its pace. This is the working layer every chef reaches for — utensils, prep tools, containers and serving pieces that wear out and get replaced without ceremony. Keep the essentials standardised across stations, and pair them with proper chef's knives.
Categories
Categories
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Julienne Knife, 3 Replaceable Blades, Nylon Handle
Regular price 28,61€Regular priceSale price 28,61€ -
U-Shape Canal Knife, Stainless Steel, Hand-Finished
Regular price 5,25€Regular priceSale price 5,25€
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