Fast food & QSR
Categories
-
Bain marie electric GN 1/1 - 150 counter top 230 V
Vendor:REDFOXVL 11Regular price 185,25€Regular price -
Bain marie electric GN 1/1 - 150 counter top
Vendor:REDFOXBM 1115Regular price 201,50€Regular price -
Bain marie electric 2x GN 1/1 - 150 counter top with drain tap
Vendor:REDFOXBMV 2115Regular price 370,50€Regular price -
Bain marie electric 2x GN 1/1 - 150 counter top
Vendor:REDFOXBM 2115Regular price 334,75€Regular price -
Basket FE-04 ECO 2 rear handle new
Vendor:REDFOXK FE PRegular price 34,45€Regular price -
REDFOX Two-Basket Electric Fryer FE 44 E, 5+5 L, IPX3
Vendor:REDFOXFE 44 ERegular price 321,75€Regular price -
REDFOX Two-Basket Electric Fryer FE 77 E, 8+8 L, IPX3
Vendor:REDFOXFE 77 ERegular price 367,25€Regular price -
REDFOX One-Basket Electric Fryer FE 04 E, 5 L, IPX3
Vendor:REDFOXFE 04 ERegular price 175,50€Regular price -
REDFOX One-Basket Electric Fryer FE 07 E, 8 L, IPX3
Vendor:REDFOXFE 07 ERegular price 195,00€Regular price -
Dripping area for FE 30
Vendor:REDFOXOP 30Regular price 42,25€Regular price -
Door right for FE 60 T/P
Vendor:REDFOXDP 60Regular price 113,75€Regular price -
Basket for 1/1 for 30 l fryer counter top REDFOX 57x44x8
Vendor:REDFOXK FE MRegular price 139,10€Regular price -
Electric fryer 0,56 kW/l, 16 l counter top drain tap 400 V
Vendor:REDFOXFE 30 TRegular price 533,00€Regular price -
REDFOX Floor-Standing Electric Fryer FE 60 T/P, 30 L, 400 V
Vendor:REDFOXFE 60 T/PRegular price 1.023,75€Regular price -
REDFOX Counter-Top Electric Fryer FE 60 T, 30 L, 400 V
Vendor:REDFOXFE 60 TRegular price 754,00€Regular price -
Fryer for fish electric 2 baskets 0,43 kW/l, 8+8 l counter top drain tap 230 V
Vendor:REDFOXFE 88 VRegular price 663,00€Regular price
Request a project-specific consultation
Related collections
-
Grills & Griddles
Few things sell a lunch counter like chicken turning on a rotisserie....
-
Commercial refrigeration
Cold storage is the one system a kitchen can't run without, so...
-
Heated cabinets
The riskiest minutes in catering are the ones between ready and served....
-
Hot display cases
Hot food only sells while it looks and stays hot — a...
-
High-speed ovens
When the lunch queue is out the door, cook time is the...
-
Work tables & Counters
Every efficient kitchen is planned around its surfaces: where goods land, where...
