Business type
Every venue asks something different of its equipment, so this catalogue is grouped the way you actually plan — by the business you run. Choose restaurant, hotel, café, bar, bakery or shop, and build a fit-out that hangs together, from cooking equipment through refrigeration. It's how we've outfitted 3,000+ venues, and it works.
Categories
Categories
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Maxima Manual Meat Tenderiser, 2×37 Blades, 175 mm
Regular price 329,00€Regular price449,00€Sale price 329,00€ -
Combi Oven Cleaner Tabs, 130 Tablets/Bucket 56.02.315E
Regular price 115,00€Regular priceSale price 115,00€ -
Was Insulated Food Transport Container, 12 L, Double-Walled
Regular price 98,00€Regular priceSale price 98,00€
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