Restaurant
Restaurant kitchens earn their keep when every station pulls in the same direction. Plan yours as one line — cooking equipment, cold storage, prep, pass and ventilation that keeps the air honest — rather than a shelf of separate purchases. We've spent 30 years in the business helping kitchens open on time.
Categories
-
Pedrali Square Dining Table Arki ARK139X139, 1390 mm
Regular price 1.225,00€Regular price -
Pedrali Nolita 3658 Bar Stool, Stackable, 750 mm, Outdoor
Regular price 139,00€Regular price -
Pedrali Nolita 3656 Outdoor Armchair, Steel Rod, Stackable
Regular price 145,00€Regular price -
Pedrali Outdoor Armchair Nolita 3655, Steel, Stackable
Regular price 136,00€Regular price -
Pedrali Stackable Armchair Dome 265, Polypropylene, 460 mm Seat
Regular price 71,00€Regular price -
Pedrali Ara 315 Stackable Armchair, Polypropylene, Indoor/Outdoor
Regular price 84,00€Regular price -
Electric Citrus Juicer, 20-50 L/h, 0.12-0.275 kW
Regular price 274,00€Regular price -
Pedrali Folding Chair Enjoy 460, Polypropylene, 450 mm Seat
Regular price 89,00€Regular price -
Pedrali Dome 261 Stackable Side Chair, Polypropylene, 460mm Seat
Regular price 60,00€Regular price -
Pedrali Stackable Chair Ara 310, Polypropylene, Indoor/Outdoor
Regular price 65,00€Regular price -
Pedrali Lounge Armchair Ara 316, Polypropylene, Indoor/Outdoor
Regular price 105,00€Regular price
Request a project-specific consultation
Related categories
-
Ranges & Cookers
A professional range takes the hardest shift in the kitchen — lit...
-
Combi & Convection
One oven that handles steam, dry heat and everything in between changes...
-
Commercial refrigeration
Cold storage is the one system a kitchen can't run without, so...
-
Food prep machines
Hand prep swallows hours that a machine gives back. Planetary mixers and...
-
Dining furniture
Guests judge a room before the first plate lands, and the furniture...
-
Dishwashers
Nothing stalls a good service like a wash-up that can't keep pace....
-
Plates & bowls
Plates carry the menu — literally, and in how the food reads...
